4 menu pages, ⭐ 725 reviews, 20 photos - River House Restaurant and Raw Bar menu in Louisville. We Are Open For Sit Down Dining. Thank you for your ... About Us How We Started. Featuring Fresh Seafood Daily. 3 house-made crab cakes, mango remoulade 18 MEATBALLS 3 house-made ground pork & beef meatballs, pomodoro sauce, parmesan, fresh basil 9 GARDEN FLATBREAD (V) mozzarella, sun-dried tomatoes, mushroom, artichokes, spinach, pesto marinara sauce, … The bar will feature frozen cocktails infused with fresh herbs and other culinary ingredients. With gulf shrimp, bay scallops and lump crab tossed in lemon, capers and dill. River House Restaurant & Raw Bar, Louisville: See 316 unbiased reviews of River House Restaurant & Raw Bar, rated 4 of 5 on Tripadvisor and ranked #56 of 1,746 restaurants in Louisville. Call for reservations, Covered Outdoor seating is available. River House Restaurant Louisville; River House Restaurant, Waterfront; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for River House Restaurant Restaurant on Zomato Regional Cuisine with a Southern Flair. With bleu cheese, toasted pumpkin seeds, grapes and zesty greens tossed with pecan-vanilla bean vinaigrette. Guests experience a charming “home like” atmosphere as they enter the restaurant from the front porch garden area. King crab leg, colossal crab, East and West coast oysters, jumbo shrimp, peel & eat shrimp, and mussels. Levee at the River House menu features small plates like steak sliders, crab and green chili, fried ravioli, and tuna ceviche. And twice-fried fingerling potatoes with bacon-artichoke vinaigrette and roasted garlic aioli. View the menu for River House and restaurants in Louisville, KY. See restaurant menus, reviews, hours, photos, maps and directions. New-American Cuisine | Louisville, KY. River House Restaurant & Raw Bar has partnered with OpenTable to provide free, secure and instantly confirmed online reservations. Served with smoked bourbon mustard, seasonal pickled vegetables and lavash cracker. Topped with a creamy toasted mustard seed slaw and house-made pickles. With goat cheese, crispy country ham and buttermilk dressing. lobster, 10 oz. Open 7 days a week for lunch and dinner, the menu features regional cuisine with Southern flair and an emphasis on seafood with a raw bar. Patrón Silver, Lime Juice, Agave Nectar, and choice of Pama Pomegranate Liqueur or Patrón Citronge Orange, Mango, or Lime. grouper cheeks, house-made French fries and creamy toasted mustard seed slaw served with spicy remoulade sauce. Served with smoked bourbon mustard, herb-toasted brioche, shaved manchego cheese and a roasted garlic aioli. served over tasso ham and cheddar grits, southern succotash and finished with a smoky corn butter sauce. Chilled 1⁄2 lb. ‍CHESAPEAKE BAY, VA $2.25EAST COAST Larger, smoother shells, higher salinity and mineral flavors $3WEST COAST Smaller, deeper and jagged shells, tropical notes, brighter flavor and sweeter $3Served with your choice of Cucumber Mignonette, Chipotle Cocktail or Champagne Ice. Over 1 lb. Louisville's newest and most scenic private event venue is now open! With lemon, capers and dill served with baby greens and cherry tomatoes. Topped with crab, spinach and artichokes and baked. Developed by Chef John Varanese, the opening of this new restaurant fulfills his long awaited vision 15 years in the making. Louisville’s Premier Riverfront Dining Destination. Our regular menu can be ordered as curb-side or carry out. Our regular menu can be ordered as curb-side or carry out. Tossed in chipotle-lime broth with diced tomatoes, cilantro and grilled baguette. Featuring Fresh Seafood Daily. Reserve a table at River House Restaurant & Raw Bar, Louisville on Tripadvisor: See 314 unbiased reviews of River House Restaurant & Raw Bar, rated 4 of 5 on Tripadvisor and ranked #57 of 1,740 restaurants in Louisville. With avocado pure, tomato, aioli and pickled red onion. of 100% pure lump crab meat served with dijonnaise and warm balsamic butter dipping sauces. Topped with melted house-made boursin cheese, onion straws and roasted garlic aioli served on a brioche bun. Tossed in green chile cream sauce with roasted corn, concasse tomatoes and pea tendrils. Reserva River House Restaurant & Raw Bar, Louisville en Tripadvisor: Consulta 316 opiniones sobre River House Restaurant & Raw Bar con puntuación 4 de 5 y clasificado en Tripadvisor N.°54 de 1,749 restaurantes en Louisville. Served with chipotle cocktail and spicy remoulade. Call for more details. Regional Cuisine with a Southern Flair. Topped with smoked bacon and caramelized onion jam served with fried mac & cheese. Some foods may contain allergens. Tossed in chipotle vinaigrette and topped with charred tomatoes, heirloom carrots, cucumbers and fried onion straws. With house-made pastrami, Havarti, sauerkraut, River House dressing on marble rye. Tossed in a jalapeño-buttermilk dressing, topped with fried onion straws. King crab leg, colossal crab, East and West coast oysters, jumbo shrimp, peel & eat shrimp, and mussels. $12 Enhance any salad with: ‍ CRISPY FRIED JUMBO OYSTERS $6 BLACKENED CHICKEN $5 SAUTÉED SHRIMP IN GARLIC BUTTER SAUCE $6 MAKER’S 46® BARREL PLANK-SMOKED SALMON $9 Reserve a seat today at River House Restaurant & Rawbar using our convenient OpenTable system. Served with house-made chips, substitute fries $2. Reserva River House Restaurant & Raw Bar, Louisville en Tripadvisor: Consulta 313 opiniones sobre River House Restaurant & Raw Bar con puntuación 4 de 5 y clasificado en Tripadvisor N.°57 de 1.744 restaurantes en Louisville. With octopus, shrimp and mussels served over fingerling potatoes and spicy greens with fresh squeezed lemon and extra virgin olive oil. Chilled 1⁄2 lb. tossed with edamame, pickled mustard seeds and scallions garnished with a mustard-soy glaze, sriracha and fried lotus chips Baked Lump Crab, Artichoke and Spinach Dip $ 12 topped with Parmesan cheese and served with rustic bread Louisville’s Premier Riverfront Dining Destination. Chilled 1⁄2 lb. Tossed in a whole grain mustard vinaigrette and topped with shaved manchego cheese. Layered with goat cheese, avocado purée, tomato chutney, pickled red onion and zesty greens. Filled with gulf shrimp, bay scallops, and lump crab tossed in house-made aioli with lemon, capers and dill atop a bed of baby mixed greens. lobster, 10 oz. Levee includes an indoor and outdoor bar, with seating for about 130 people inside, and 100 outside. Additional SidesTRUFFLE PARMESAN FRIES $6HOUSE-MADE FRENCH FRIES $6SEASONAL FRUIT $6LOCAL GREENS AND VINAIGRETTE $6SWEET POTATO FRIES $6*Consuming raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness. Latest reviews, photos and ratings for River House Restaurant and Raw Bar at 3015 River Rd in Louisville - view the menu, ⏰hours, ☎️phone number, ☝address and map. Reserve a seat today at River House Restaurant & Rawbar using our convenient OpenTable system. In August 2015, Chef Varanese announced his second restaurant, River House, part of a 27,000 square foot development located at 3015 River ... SAVOR AT RIVER HOUSE. food for any occasion at River House Restaurant and Raw Bar located in the Louisville area. Call for reservations. Este proyecto del galardonado chef y empresario de restaurantes John Varanese tiene capacidad para 330 personas en su salón principal, su barra de mariscos y el patio, y ofrece un atractivo ambiente hogareño ya desde la zona de porche y jardín de la entrada. With spicy remoulade, chipotle cocktail, shredded lettuce and tomatoes. This room is the perfect place for social distance for small family gatherings or friend groups.‍And right now the view is absolutely amazing!Seats up to 12 people, minimum spend $1200 including food and alcohol. In August 2015, Chef Varanese announced his second restaurant, River House, part of a 27,000 square foot development located at 3015 River Road. With a sun-dried tomato goat cheese spread, spicy greens and lemon-caper aioli on brioche bun. It is the vision of award-winning chef and restaurateur John Varanese and seats 330 in its main dining room, raw bar, and patio. Enhance any salad with: ‍CRISPY FRIED JUMBO OYSTERS $6BLACKENED CHICKEN $5SAUTÉED SHRIMP IN GARLIC BUTTER SAUCE $6MAKER’S 46® BARREL PLANK-SMOKED SALMON $9. The menu features regional cuisine with a Southern flair and an emphasis on fresh seafood including Grilled Oysters on the Half Shell, BBQ Braised Beef Short Rib, and the Maker’s Mark Bourbon Barrel Smoked Salmon. Filled with gulf shrimp, bay scallops, and lump crab tossed in house-made aioli with lemon, capers and dill atop a bed of baby mixed greens. lobster, jumbo shrimp, oysters on the half shell, colossal lump crab and mussels. River House Restaurant and Raw Bar is Louisville’s premiere riverfront dining destination. Louisville's newest and most scenic private event venue is now open! Please choose one of the following options: Purchase gift card; Check gift card balance; Check order status River House Restaurant & Raw Bar has partnered with OpenTable to provide free, secure and instantly confirmed online reservations. River House Louisville; River House, Bedford; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for River House Restaurant on Zomato We prioritize getting you the highest quality food, like our sandwiches. Topped with dried cherry, bourbon-sorghum glaze and toasted almonds. Chef John's creation with balsamic-glazed fingerling potatoes. River House Restaurant and Raw Bar es el sitio preferido en Louisville para comer junto al río. River House is Louisville's premier riverfront dining destination. Served with apricot mostarda, olive oil cured mushrooms and lavash cracker. River House Restaurant & Raw Bar, Louisville: See 314 unbiased reviews of River House Restaurant & Raw Bar, rated 4 of 5 on Tripadvisor and ranked #56 of 1,741 restaurants in Louisville. Bourbon-Sorghum glaze and toasted almonds baby greens and lemon-caper aioli on brioche bun Pama Liqueur. Smoky corn butter sauce, Mango, or Lime pecan-vanilla bean vinaigrette Bar has partnered with OpenTable provide. 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